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Outlook > 2008 > February
Choose best season for visit
SINCE
Maori, the indigenous people of New Zealand, named the country Aotearoa
(land of the long white cloud), the seasons have been of paramount
importance to New Zealanders, many of whom make their living from the
land.
New Zealand has mild temperatures, moderately high rainfall and high
sunshine hours throughout most of the country. Its climate is dominated
by two main geographical features, the mountains and the sea, and each
season this creates a playground for adventure.
Spring is grape harvest season and the start of the year's winemaking.
The many wine regions of New Zealand come alive with wine festivals,
orchard trees in bloom and the last of the skiers on the slopes.
Summer is the Christmas season in New Zealand and the traditional time
for family holidays, relaxing at baches (New Zealand holiday homes) and
playing outdoors.
Autumn explodes in a sea of greens, golds and reds. With settled
weather and cooler days, it's the perfect time for experiencing New
Zealand's many walking tracks.
Winter brings snow and winter sports to both the Central North Island
and the South Island, but sub-tropical Northland is still a playground
for sun seekers.
Autumn
A kaleidoscope of colour embraces New Zealand in autumn. From March to May, alluring golds and warm reds splash the landscape.
Traditionally the temperatures drop, but the weather stabilises making
for long days of clear blue skies. From the sub-tropical north to the
expansive south, it's time to enjoy orchard fruits, see vineyards being
harvested, or to explore the outdoors.
In the South Island, festivals flourish as the colours change. Wanaka
celebrates autumn with the Festival of Colour and at the Hokitika
Wildfoods Festival on the West Coast, visitors can sample extraordinary
edible morsels such as huhu grubs (beetle larvae) and wasabi ice cream.
The annual Bluff Oyster and Southland Seafood Festival is another event
not to be missed, especially for those who are fans of the Bluff
oyster, a real Southland delicacy.
In the North Island, the biennial international World of Music and
Dance (WOMAD) festival in Taranaki is an eclectic mix of rhythm and
movement, while the fiercely contested Dragon Boat Race on Wellington's
harbour offers a sporting and cultural event like no other.
Autumn is the best time to cycle, walk or horse ride the historic
Central Otago Rail Trail and take in the expansive blue skies, long
days and incredible colours.
With mild temperatures in the North Island it's not too late to swim
with the dolphins along the east coast, or walk in the volcanic
Tongariro National Park before its mountains become covered in snow.
Winter
New Zealand goes into overdrive rather than hibernation during winter.
Crisp blue skies, steaming geothermal pools and a vibrant
après-ski atmosphere bring the country alive.
The months from June to August herald the ski season in both the North
and South Islands where world class ski fields can be found amidst
spectacular scenery. But there's just as much excitement can be found
off the slopes.
Rotorua (Central North Island) is steaming with relaxing, hot mineral
pools, Queenstown (South Island) is alive with winter festivals, and
the country's major cities - Auckland, Wellington and Christchurch -
make for great weekend breaks to shop for designer brands and dine at
world-class restaurants.
In the North Island, Mount Ruapehu is home to the country's largest ski
fields. Mount Ruapehu dominates the skyline of Tongariro National Park,
a dual World Heritage Site for its natural beauty and cultural
significance.
The South Island has over seven public ski areas and numerous other
private fields. Coronet Peak in Queenstown is the most popular field
and Mt Hutt in the Canterbury region has one of the longest and most
consistent seasons in the Southern Hemisphere.
The highlight of the ski season would have to be the Lindauer
Queenstown Winter Festival, a major event on any snow enthusiast's
calendar.
June is the month to welcome in Matariki, the Maori New Year, with
multiple cultural celebrations throughout the country. Then comes the
start of the scallop season in August and the Coromandel Scallop
Festival is the best way to celebrate and indulge in this tasty
delicacy.
Spring
Spring in New Zealand unfurls like the iconic koru (a spiral shaped
frond). Shaking off its winter coat to reveal lush greens, crystal
blues and snow-capped mountains, the country revels in the warming
temperatures and lengthening days.
September heralds the start of the Spring Festival, an array of art,
culture, food and wine and gardening events throughout the country. The
three-month long programme incorporates 11 key events highlighting the
best New Zealand has to offer in spring.
The acclaimed World of WearableArt Awards Shows in Wellington is an
international art and culture event not to be missed for its creativity
and spectacle.
The sun shines on numerous garden festivals including the Taranaki
Rhododendron and Garden Festival and the Ellerslie International Flower
Show (Auckland). Kaikoura Seafest (South Island) showcases the coastal
region's seafood and top local wineries just outside of Wellington
celebrate the year's vintage with Toast Martinborough.
Spring is when the natural waterways are at their best for hurtling
downstream in a jet boat, white water rafting or taking things at a
more sedate pace down the Clutha River looking for historic mining huts
in the schist.
Skiing in New Zealand lasts into spring giving a longer season for the
seriously keen and breathtaking colour contrasts for photographers.
Whether it is feeling rejuvenated by a canyon swing or regenerated by
exploring one of the country's many walking tracks, spring in New
Zealand offers a diverse range of activities for any holiday maker.
Summer
Summer in New Zealand means sizzling barbecues and swimming at the
beach, salads, sauvignon blanc and lazy days at the bach (the Kiwi word
for a holiday home). Christmas is celebrated in shorts and t-shirts and
the crimson blooms of the pohutukawa tree provide colour along the
coast.
From December to February, New Zealand is alive with the sound of
crickets, and not just the insect variety. As soon as the weather warms
up, Kiwis vacate the cities and head to baches and campgrounds up and
down the country.
New Zealand celebrates at this time of year and there's a party to suit just about everyone.
Summer is the season for outdoor food and wine events. The famous Wine
Marlborough Festival in Marlborough is a wine connoisseur's dream,
while the effervescent Rhythm and Vines music festival in Eastland hums
with a chic, bohemian feel.
Iconic Kiwi bands such as the Feelers, Shihad and The Datsuns travel
the country on their summer pilgrimages to coastal towns and lakeside
villages. Cultural festivals like Te Matatini (a traditional Maori
performance competition) and the Pacifika Festival celebrate the arts,
and New Zealand's unique tapestry of cultures.
For those with a sense of adventure, New Zealand's doors are thrown
wide open. Land, sea, sky and mountains are teeming with activities for
all abilities, from extreme adventure to total relaxation.
Summer is the perfect time to try river surfing, gliding and scuba
diving or, for those who like their feet firmly on the ground, a hike
in one of the country's National Parks. |